Diammonium phosphate Name: Diammonium phosphate Synonyms: Ammonium (2) ammonium hydroxydotriophosphate (2), ammonium hydrogen (tetraoxyphosphate), diammonium hydrogenorthophosphate Genre: Clean Cleanliness: Clean Chemical formula: (NH4) 2HPO4 Diammonium phosphate is a highly effective medium for yeast, brewer's and distiller yeast, allowing yeast cultures to grow efficiently and properly. The composition of diammonium phosphate is based on the natural compounds of mineral salts, which are necessary for the proper development of yeast - they are a source of potassium and nitrogen. Diammonium phosphate increases yeast production efficiency and shortens mash fermentation time. It is perfect for the production of homemade beer, wine, meads and stronger distillates. Use: Diammonium phosphate should be dissolved in a 1:10 volume ratio in water, must or wine. Mix thoroughly, so that it will blend well with the solution and allow even distribution in the setting. The medium should be added to the setting 20 minutes before the yeast. Dosage: 10g per 25 liters of adjustment.Learn More
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